Caciocavallo Lucano

Original Lucanian Caciocavallo. | 1Kg

Typical of Irpinia, caciocavallo is famous for its rounded shape and intense, strong flavor. So called because it was traditionally seasoned in pairs straddling a stick. Pasta filata cheese appreciated by many connoisseurs and lovers of real Italian food. Produced by the Company “Latticini Scavone” in Ruoti (PZ), without preservatives.

• Ingredienti: Latte di mucca, sale, caglio, fermenti lattici vivi. • Conservato sottovuoto.

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The number corresponds to the kilograms